Parrilla Steak & Grill Unveils Bottomless Brunch and Festive Five-Course Christmas Menu
Parrilla at The Hub has launched its daily Bottomless Brunch with two hours of unlimited drinks and Argentinian favourites, plus a five-course festive menu now booking for Christmas. Perfect for parties, work gatherings and nights out with friends.
For £39.95 per person, you can enjoy two hours of unlimited drinks alongside a menu of incredible Argentinian-inspired dishes.
Bottomless Brunch — Available Every Day
For £39.95 per person, you get two hours of bottomless drinks — choose from Prosecco, house wine, beer or cocktails — plus a starter and a main. Expect bold starters like wagyu empanadas, glazed calamari, buffalo wings and pollo brochette bites, followed by mains such as wagyu Milanese steak, 8oz wagyu burgers or rump steak. It’s the perfect way to enjoy something special without waiting for the weekend.
Christmas Feasting — Now Booking
To begin: Bread & butters or sweet potato & carrot soup
Starters: Garlic & chilli prawns, beef wagyu croquettes, mixed veg and cheese empanadas
Mains: Options include octopus with spanish spices, wagyu beef skewers, monkfish with bouillabaisse sauce, herb-crusted lamb, stuffed aubergines or chicken supreme
Desserts: Churros, festive crème brûlée, sticky toffee pudding or dulce de leche ice cream – making it one of the most exciting festive menus in MK this season
Why Parrilla Is Your Go-To This Season
If you are looking for a midweek lift with Bottomless Brunch or a memorable festive event with their Christmas menu, Parrilla delivers both with flair. Set in a stylish venue and serving bold Argentinian flavours, this is one place that stands out whether for bubbly brunches or festive celebrations.
📍 Find Parrilla Steakhouse – The Hub, Milton Keynes
🌐 Book your table online
Parrilla’s Bottomless Brunch is already creating a buzz, so book your table now and get ready for a feast of flavour, cocktails, and good vibes every day of the week.