About Neds Noodles
Founded by James Breslaw and Roberto Marroni after travels in Australia, Neds brought the original “Noodles in a Box” concept to London in 2000. With Roberto’s culinary expertise spanning Rome, Melbourne, and London, as well as James’s restaurant background dating back to the 1980s in New York, their County Hall opening paved the way for continued success. Today, the Milton Keynes location proudly serves top-quality noodles and more, as well as all Halal and wheat-free options.

Menu Highlights

• Neds Boxes: Customise with a choice of base (egg, rice or udon noodles, steamed rice, or veg-only), sauce (from Singaporean curry to Thai green) and filling (including chicken, beef, duck, prawns or tofu).
• Starters: Vegetarian spring rolls, crispy prawns, gyoza, calamari strips and more.
• Noodle Soups: Large 32oz bowls, like Chicken & Prawn Wontons and Prawn Laksa.
• Salads: Edamame Salad or Shredded Chicken Salad, served cold.
• Kids’ Boxes: Smaller portions with egg noodles or rice, plus various fillings.
• Drinks: Ned’s homemade lemonade, soft drinks, wines and beers.

Award-winning and beloved by locals, Neds remains the top choice for a delightful noodle fix in a box.