Christmas Restaurant Offers in Milton Keynes
Festive Dining Experiences for Every Celebration
Discover a variety of Christmas menus from top restaurants across Milton Keynes, offering everything from elegant three-course meals to lively all-you-can-eat fayres. Whether you’re planning a family feast, a work party, or a cosy gathering, find the perfect venue to celebrate the festive season in style.
Christmas At Blossom Room
£35.95 per person
The menu features a choice of starters like lamb cutlets, aromatic duck salad, grilled halloumi, and popcorn shrimp. For mains, you can savour succulent rib of beef, honey mustard chicken, citrus-infused sea bass, or a vegetable bento. To finish, indulge in festive desserts like traditional Christmas pudding, banana sticky toffee pudding, a chocolate sponge Christmas tree, or a luxurious chocolate brownie.
Bookings are now available, and it’s the perfect venue in Milton Keynes for a memorable Christmas celebration.
For more details, visit their page: Christmas at the Blossom Room.
Christmas at Maaya
£27 per person
Maaya Indian Kitchen & Bar is offering an exclusive Christmas Fayre menu from 18th November to 24th December, perfect for festive celebrations. With options for groups of four or more, enjoy a range of delicious set menus on an all-you-can-eat basis, with main courses replenished at no extra charge. Vegetarian, vegan, and dietary requirements are also catered for.
Menus start at £27 per person and include traditional Indian dishes such as tandoori chicken, lamb kebabs, and vegetarian options, served with pilau rice and naans. Desserts and festive drinks packages are also available, making it the perfect venue for a memorable Christmas meal.
Christmas at The Italian Sul Lago
£130 per person
Christmas at The Italian Sul Lago offers a luxurious festive experience with exceptional cuisine, live entertainment, and a picturesque lakeside setting. Perfect for both intimate family gatherings and larger parties, the restaurant promises a magical Christmas celebration.
Christmas Day at Sul Lago features a special performance by Sophia Soul alongside a delectable set menu crafted by Head Chef Philip. The menu combines traditional festive flavours with a modern Italian twist, using premium seasonal ingredients such as sustainably sourced meats from Buckingham Butcher.
Christmas at Parrilla
£44.95per person
Guests are invited to choose one item from each course. A 10% service charge applies to all bills. This menu offers a warm and festive dining experience with an Argentinian twist.