Browns Brasserie

Browns Brasserie Milton Keynes

Situated at Unit 300 CBX3, Midsummer Boulevard, offers a sophisticated dining experience with a diverse range of dishes. Their menu includes a wide selection of starters, desserts, sides, and main courses, catering to various dietary preferences.

Starters

• Roast Cod & Kale Salsa Verde: A light and healthy option featuring pommes anna, peas, leeks, broad beans, broccoli, watercress, and allium flowers.
• Prawn & Devon Crab Linguine: A seafood delight with lime, chilli, and coriander pesto in white wine.
• Teriyaki Chicken Skewers: Served with pickled vegetables and a lemongrass & ginger dipping sauce.

Meat, Fish & Seafood

• Harissa-Spiced Lamb Rack: Accompanied by couscous, preserved lemon, semi-dried tomatoes, mint yoghurt, pomegranate, and micro coriander.
• Maple & Cinnamon Glazed Pork Belly: Paired with sage mash, seasonal greens, brandy & Pink Lady jus, and crackling.
• Whole Lemon Sole: Served with brown butter, seaweed, capers, samphire, lemon, and sautéed La Ratte potatoes.

Steaks

• Prime British and Irish steaks like the 12 oz Sirloin on the Bone and 7 oz Fillet, served with fries and dressed watercress.

Vegan & Vegetarian

• Butternut Squash, Gnocchi, Brown Butter & Basil Pesto: A vegetarian option with torn mushrooms, Roscoff onions, ricotta, and toasted pumpkin seeds.
• Asparagus & Butternut Curry: A vegan coconut, lemongrass, and ginger curry with sticky jasmine rice.

Desserts

• Browns Dessert Trio: Featuring vanilla crème brûlée, chocolate fondant with honeycomb ice cream, and mango & passion fruit torte.
• Sticky Toffee Pudding: A classic British dessert served with bourbon vanilla ice cream and salted seed granola.

Sides

• A variety of sides including Parmesan & Truffle Thick-Cut Chips, Seasoned Fries, and Roasted Portobello Mushrooms.

Specials

• Fresh Lobster Specials: Available every Friday and Saturday, including Fillet Steak Surf & Turf for Two with whole fresh lobster.

Browns Milton Keynes not only offers a rich and diverse menu but also takes pride in their allergen awareness, providing detailed information online and through their Glass Onion app. The restaurant’s emphasis on quality ingredients and a range of options for all diners, from vegan to seafood and meat lovers, makes it a distinguished culinary destination in Milton Keynes.